
Cheesy Chicken Rice
Prep 10 · Cook 25 minEasy
Gluten-freeOne-potHigh-protein
£9.34
To buy
£1.12
Per serving
Aldi
Cheapest
Servings
4
Ingredients
- Long grain rice300g1× 1kg @ £0.91 at Aldi · £0.91/kg
- Beef stock cubes1In your cupboard
- Frozen garden peas150g1× 900g @ £0.93 at Aldi · £1.03/kg
- Mature cheddar100g1× 400g @ £2.85 at Aldi · £6.10/kg
- Brown onions11× 1 @ £0.17 at Aldi · £0.14/item
- Chicken breast fillets500g2× 300g @ £1.85 at Aldi · £5.61/kg
Method
Little helpers: Kids can stir in the cheese at the end.
- 1Soften the chopped onion in a large pan.
- 2Dice the chicken and fry in a little oil for 6–8 minutes until cooked through with no pink left.
- 3Add the rice and 750ml stock; simmer 18 minutes, stirring now and then.
- 4Stir in the peas and cheese until creamy.
Nutrition per serving
495
kcal
46g
Protein
66g
Carbs
13g
Fat
Allergens: Milk, Celery
Estimates. Always check product labels.