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Recipes
Creamy Sausage Pasta

Creamy Sausage Pasta

Prep 5 · Cook 15 minEasy
Family favouriteHigh-proteinBudget
£4.30
To buy
£0.80
Per serving
Aldi
Cheapest
Servings
4

Ingredients

  • Penne pasta400g
    1× 500g @ £0.60 at Aldi · £1.03/kg
  • Soft cheese180g
    1× 180g @ £0.83 at Aldi · £4.61/kg
  • Frozen garden peas150g
    1× 900g @ £0.93 at Aldi · £1.03/kg
  • Garlic bulb0.3
    1× 1 @ £0.28 at Aldi · £0.19/item
  • Pork sausages8
    1× 8 @ £1.66 at Aldi · £0.20/item

Method

Little helpers: Little ones can stir the cream cheese through the pasta.

  1. 1Cook the pasta, adding the peas for the last 3 minutes. Save a mug of the cooking water.
  2. 2Slice the sausages into chunks and fry for 10 minutes until browned and cooked through.
  3. 3Stir the cream cheese and crushed garlic through the drained pasta with a splash of the water.
  4. 4Fold in the filling and serve warm.

Nutrition per serving

560
kcal
30g
Protein
68g
Carbs
32g
Fat

Allergens: Gluten, Milk

Estimates. Always check product labels.