
Beef Fried Rice
Prep 10 · Cook 20 minEasy
Dairy-freeBudgetHigh-protein
£8.12
To buy
£0.97
Per serving
Aldi
Cheapest
Servings
4
Ingredients
- Long grain rice300g1× 1kg @ £0.91 at Aldi · £0.91/kg
- Frozen garden peas200g1× 900g @ £0.93 at Aldi · £1.03/kg
- Free range eggs21× 6 @ £1.11 at Aldi · £0.18/item
- Soy sauce30mlIn your cupboard
- Vegetable oil15mlIn your cupboard
- Beef mince (5% fat)500g1× 500g @ £2.85 at Aldi · £5.68/kg
Method
Little helpers: Kids can crack the eggs into a bowl and whisk them.
- 1Cook the rice, spread it on a tray to cool slightly.
- 2Brown the mince in a hot pan, breaking it up with a wooden spoon.
- 3Fry the peas in oil for 2 minutes, then push aside and scramble the eggs.
- 4Add the rice, filling and soy sauce and stir fry until piping hot.
Nutrition per serving
500
kcal
40g
Protein
70g
Carbs
17g
Fat
Allergens: Eggs, Soya, Gluten
Estimates. Always check product labels.