trolleywise
Sign in
Recipes
Broccoli & Pea Jacket Potatoes

Broccoli & Pea Jacket Potatoes

Prep 5 · Cook 60 minEasy
VegetarianPescatarianGluten-freeBudget
£5.09
To buy
£0.54
Per serving
Aldi
Cheapest
Servings
4

Ingredients

  • Baking potatoes4
    1× 4 @ £0.81 at Aldi · £0.20/item
  • Mature cheddar100g
    1× 400g @ £2.85 at Aldi · £6.10/kg
  • Broccoli1
    1× 1 @ £0.50 at Aldi · £0.50/item
  • Frozen garden peas150g
    1× 900g @ £0.93 at Aldi · £1.03/kg

Method

Little helpers: Kids can prick the potatoes with a fork and add their own toppings.

  1. 1Prick the potatoes and bake at 200°C for 1 hour (or microwave for 10–12 minutes).
  2. 2Cut the broccoli into tiny florets and boil with the peas for 4 minutes.
  3. 3Split the potatoes and fluff the insides.
  4. 4Spoon in the filling and top with grated cheese.

Nutrition per serving

355
kcal
16g
Protein
55g
Carbs
9g
Fat

Allergens: Milk

Estimates. Always check product labels.