
Macaroni Cheese
Prep 10 · Cook 25 minEasy
VegetarianFamily favouriteBudget
£6.77
To buy
£0.74
Per serving
Aldi
Cheapest
Servings
4
Ingredients
- Macaroni350g1× 500g @ £0.65 at Aldi · £1.30/kg
- Mature cheddar250g1× 400g @ £2.85 at Aldi · £6.10/kg
- Semi-skimmed milk600ml1× 1.14l @ £0.82 at Aldi · £0.56/l
- Butter40g1× 250g @ £1.69 at Aldi · £6.76/kg
- Strong white flour40g1× 1.5kg @ £0.76 at Aldi · £0.51/kg
Method
- 1Cook the macaroni for 2 minutes less than the pack says.
- 2Melt butter, stir in flour, then whisk in the milk.
- 3Simmer until thick, then stir in most of the cheese.
- 4Mix with the pasta, top with remaining cheese.
- 5Grill for 5 minutes until bubbling.
Nutrition per serving
650
kcal
26g
Protein
72g
Carbs
28g
Fat
Allergens: Gluten, Milk
Estimates. Always check product labels.