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Recipes
Broccoli & Pea Noodle Stir Fry

Broccoli & Pea Noodle Stir Fry

Prep 10 · Cook 10 minEasy
VegetarianPescatarianDairy-freeBudget
£5.35
To buy
£0.61
Per serving
Aldi
Cheapest
Servings
4

Ingredients

  • Medium egg noodles300g
    1× 300g @ £0.77 at Aldi · £2.57/kg
  • Stir fry vegetables300g
    1× 300g @ £0.83 at Aldi · £2.77/kg
  • Soy sauce30ml
    In your cupboard
  • Vegetable oil15ml
    In your cupboard
  • Broccoli1
    1× 1 @ £0.50 at Aldi · £0.50/item
  • Frozen garden peas150g
    1× 900g @ £0.93 at Aldi · £1.03/kg

Method

Little helpers: Children can tear the noodle nests and measure the soy sauce.

  1. 1Cook the noodles as the pack says and drain.
  2. 2Cut the broccoli into tiny florets and boil with the peas for 4 minutes.
  3. 3Stir fry the vegetables in the oil for 3 minutes.
  4. 4Add the noodles, filling and soy sauce; toss for 2 minutes and serve.

Nutrition per serving

405
kcal
16g
Protein
60g
Carbs
9g
Fat

Allergens: Gluten, Eggs, Soya

Estimates. Always check product labels.