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Recipes
Tuna Pasta Bake

Tuna Pasta Bake

Prep 10 · Cook 30 minEasy
PescatarianFamily favouriteBatch cookingHigh-proteinBudget
£5.81
To buy
£0.87
Per serving
Lidl
Cheapest
Servings
4

Ingredients

  • Penne pasta400g
    1× 500g @ £0.58 at Lidl · £1.08/kg
  • Passata500g
    1× 500g @ £0.55 at Lidl · £1.10/kg
  • Mature cheddar100g
    1× 400g @ £2.94 at Lidl · £5.78/kg
  • Tuna chunks in spring water290g
    2× 145g @ £0.87 at Lidl · £5.00/kg

Method

Little helpers: Children can grate (with help) and sprinkle the cheese on top.

  1. 1Heat the oven to 200°C. Cook the pasta for 2 minutes less than the pack says, then drain.
  2. 2Drain the tuna and flake it with a fork.
  3. 3Mix the pasta, passata and filling in an ovenproof dish.
  4. 4Scatter over the grated cheese.
  5. 5Bake for 20 minutes until bubbling and golden.

Nutrition per serving

465
kcal
38g
Protein
70g
Carbs
11g
Fat

Allergens: Gluten, Milk, Fish

Estimates. Always check product labels.