
Broccoli & Pea Pizza
Prep 20 · Cook 15 minEasy
VegetarianPescatarianFamily favouriteBudget
£6.23
To buy
£0.60
Per serving
Lidl
Cheapest
Servings
4
Ingredients
- Strong white flour300g1× 1.5kg @ £0.78 at Lidl · £0.52/kg
- Fast action yeast7g1× 56g @ £0.62 at Lidl · £11.07/kg
- Passata250g1× 500g @ £0.55 at Lidl · £1.10/kg
- Mozzarella250g2× 125g @ £0.58 at Lidl · £4.64/kg
- Vegetable oil15mlIn your cupboard
- Broccoli11× 1 @ £0.54 at Lidl · £0.54/item
- Frozen garden peas150g1× 900g @ £1.04 at Lidl · £1.16/kg
Method
Little helpers: A perfect one for kids: kneading, spreading and adding toppings.
- 1Mix the flour, yeast, oil and 200ml warm water into a dough; knead 5 minutes and rest 10.
- 2Cut the broccoli into tiny florets and boil with the peas for 4 minutes.
- 3Roll out into two pizzas and spread with passata.
- 4Top with torn mozzarella and the filling.
- 5Bake at 220°C for 12–15 minutes.
Nutrition per serving
545
kcal
26g
Protein
72g
Carbs
17g
Fat
Allergens: Gluten, Milk
Estimates. Always check product labels.